John Merkle, a Missouri Winemaking Society member was featured in an article on Home Winemaking in the American Wine Society’s Summer 2024 Wine Journal. An article written by Jessica Zimmer, “How to Age Well (your wine, that is)” featured three winemakers. John’s segment was on “Experimenting With Full Bodied Reds”.
Lisa and John Nordmann are Missouri Winemaking Society members that were featured in this New York Times Article!
The Agony and Ecstasy of Home Winemaking by Eric Asimov, New York Times